8 vegetables full of pa.rasites that people don’t know about

Common Parasites Associated With Produce (General Overview)

Vegetables can sometimes carry microscopic organisms such as:

• Protozoa
• Helminth eggs

These organisms are usually destroyed by:

• Proper washing
• Peeling
• Cooking

Signs of Possible Foodborne Infection

Symptoms vary but may include:

• Digestive discomfort
• Diarrhea
• Nausea
• Fatigue

Persistent symptoms should always be evaluated by a healthcare professional.