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(Makes 2 servings)
1 cup heavy cream or whipping cream
2 tablespoons sugar (or sweetener of choice)
½ teaspoon vanilla extract
Optional toppings: chocolate shavings, fruit, caramel sauce, or crushed cookies
Tip: For a chocolate version, add 1–2 tablespoons of cocoa powder.
How to Make This Creamy Dessert in 5 Minutes
1. Whip the Cream
Pour the heavy cream into a bowl. Add sugar and vanilla extract.
Whip using a hand mixer or whisk until soft peaks form. This should take about 2–3 minutes.
2. Add Flavors (Optional)
Gently fold in cocoa powder, coffee, or fruit puree for a flavor twist. Keep it light to maintain that airy texture.
3. Serve
Spoon the creamy dessert into small bowls or cups.
Top with chocolate shavings, berries, caramel, or crushed cookies for an elegant finish.
4. Enjoy Immediately
Because this dessert is best fresh, serve it right away for maximum creaminess and flavor.
Serving Ideas
Pair with coffee or tea for a quick afternoon treat
Serve in small glasses for a chic dessert presentation
Layer with crushed cookies or sponge cake for a mini parfait
Even though it’s fast and simple, this dessert can impress guests with its rich texture and smooth flavor.
Why You’ll Keep Coming Back to This Recipe
This creamy dessert is proof that delicious doesn’t have to mean complicated. It’s quick, flexible, and endlessly satisfying—perfect for those moments when you need sweet comfort fast.
In just 5 minutes, you can turn a craving into a decadent delight and enjoy the magic of a homemade dessert without any stress.
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